SAS PANDOL

LE PIAN-MEDOC

A traditional restaurant set up by a former butcher. Set up by a butcher, this traditional restaurant needs no introduction. The earthenware and decor is designed to recall the authentic French butcher's shop, with characteristic red and white stripes. Waiters welcome clients in familiar butchers' uniforms, calling out orders in recognisable patois. Irresistible cuts of meat are sourced in the Limousin, and prepared in the restaurant's own workshops. The quality is exceptional, and the meat is always cooked to perfection. Local specialities, grilled à la plancha, gourmet burgers, side of beef, roast beef for two, and the butcher's special selection delight young and old (a children's menu is available). Here, traditional flavours abound, in close proximity to some of the Médoc's most prestigious chateaus.

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Le Pont Bernet

LE PIAN-MEDOC

A cosy restaurant offering refined, seasonal cuisine made with local ingredients. Against a harmonious, peaceful backdrop, discover and rediscover the familiar flavours of traditional southwestern cuisine. Here, refined local cooking is on the menu. Naturally, dishes are accompanied with wines selected by the restaurant's master sommelier from a vast list of references, designed to provide the perfect pairing for each and every meal, and of course including a selection of wines from the Medoc and elsewhere... The chef's menus are always seasonal, made up of local médocain produce: light, gourmet set menus for lunch, and an à la carte menu in the evening and at the weekend... An intimate atmosphere on the terrace's wooden decking, looking out onto the park, is the setting for some wonderful gourmet experiences, set to the sounds of nature.

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French Burgers

LE PIAN-MEDOC

Three Michelin Starred chefs from the South-West of France reinvent the hamburger.The idea was simple and effective: three Michelin Starred chefs from the South-West of France got together to reinvent the hamburger, offering their own gourmet, gastronomic take on the "fast-food" classic. A burger "à la française" was the result, marrying the simple pleasure of the humble snack with high quality, authentic ingredients. The menu is filled with French regional specialities: the "Gascon" with duck confit and ceps, the Parisian with braised ham and rocket, and the "Basque" with steak and cheese... Other stars include the "Bordelais" with local lamprey, the "Made in Sud-Ouest", and the "Plantagenêt". With perfectly prepared sides (fries and gourmet salads), and delicious desserts, you're in for a treat!

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Le Pian Pizza

LE PIAN-MEDOC

Diners feel right at home in a restaurant offering seasonal, homemade fare. Located in Pian-Médoc, among the Medoc's many First Growth chateaus, this restaurant is a more than worthy ambassador for the region's cuisine. Their well-stocked boutique is also home to a catering area, where diners feel right at home. Come and taste their delicious homemade paella, stay and taste their thin crust pizza topped with fresh ingredients, or a starter platter (with cheese, cold meats, and seasonal produce: jams, walnuts, fruits and honey). Choose from a selection of wines from all over the world, alongside produce sourced directly from local farms, including sliced cheeses and cold meats (sheep's milk cheese, saucisson). A few simple tables offer travellers the perfect place for a well-earned break.

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Le Tokyo

LE PIAN-MEDOC

Discover fine Japanese cuisine, with carefully selected, ultra-fresh ingredients. Le Tokyo lives quite magnificently up to its name, serving up some of the region's finest Japanese delicacies. Ingredients here are carefully selected and always ultra-fresh: the quality of the products speaks for itself. A broad, varied, and delicious menu is available. Start with a miso soup, and follow up with fresh sushi: gourmet rolled temaki, fresh sashimi, maki rolls, and yakitori skewers... With every mouthful a discovery, you'll want to taste everything in sight! For even more gourmet pleasure, a "bateau" menu is available, offering a fine range of gourmet delicacies. This is the perfect place to spend the evening with family or friends. Takeaway is also available, so you can also enjoy Le Tokyo's fine cuisine at home...

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Restaurant Le Club - Golf du Pian Médoc

LE PIAN-MEDOC

Against a stylish backdrop, enjoy a regional, modern, and refined menu. As evening arrives at the golf du Médoc, it is time to enjoy some fine local cuisine and a superb selection of local First Growths from the restaurant cellars. Comfortably positioned behind the large bay windows, or indeed on the restaurant terrace to take advantage of the warm evening, diners appreciate magnificent views of the course green. Against a stylish contemporary backdrop, the menu is regional, modern, and refined: foie gras, duck breast, oysters, scallops, and some delicious cuts of meat. Themed dinners and tastings are a wonderful way to discover the authentic, gourmet cuisine of the South West. A delicious experience for golfers, visitors and hotel guests alike.

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Jules & John

LE PIAN-MEDOC

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